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Hario V60 pour over, a brewing guide

March 19, 2012

The Hario V60 O2 pour over dripper is our preferred method of brewing coffee at Fratello’s Analog Cafe.

The manual brewing process allows our barista to have complete control over the brew speed and ensure proper ground saturation. The slower extraction time lends to a much sweeter and complex flavour in the cup than a traditional brewer.

It is very easy to use, so we put together this brewing guide to show you how you can use this in your cafe, home or work place. They are also VERY affordable.  You can find them on our store HERE.

Watch this short video that takes you through the steps to do this yourself.