If you are used to making a pot of coffee even when you want just a cup, then this great little brewer may well be your saviour. Arguably the most popular manual brew method over the past decade, the Hario V60-02 is a newer twist on the classic Melitta cones. There are as many opinions on brew method as there are baristas but, once you have found your favourite, this is one of cheapest and most effective ways to make great coffee at home.
This method, paired with the appropriate filters, is ideal for making single cups of coffee directly into the mug - you can make up to 16oz in one brew - and ensures that you only make the coffee that you need. It's simple to use, easy to clean and, as long as you have good coffee, may make you put your coffee machine away for good.
This Hario V60 is ceramic (prettier and better at retaining heat), but it is also available in clear plastic (BPA-free and shatter resistant), heatproof glass or in metal with a variety of finishes. Whichever you choose, your days of old, microwaved coffee could be over.
The manual brewing process allows the barista to have complete control over the brew speed and ensure proper ground saturation. The slower extraction time lends to a much sweeter and complex flavour in the cup than a traditional brewer. It is very easy to use, so we put together this brewing guide to show you how you can use this in your cafe, home or work place.
- Available in a variety of colourways
- V60-02 Paper Filters Sold Separately
- Practical Capacity: 480ml
- Porcelain V60-02 Dripper
- Polypropylene Measuring Scoop
- Made in Japan
HARIO V60-02 Ceramic Dripper - User Manual
In Calgary? Save shipping by picking up your order at Fratello. Ask us for a complimentary coffee or Idle Tea when you stop by!
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