We traveled to Nicaragua in December and fell in love with the people, the culture, and the food. Read about our trip and find out why we think this is one of our favourite regions in Central America.
Chris and myself along with Nan & Gerry (of Good Earth Cafes) just finished visiting the Meirsch family in Nicaragua. Together we toured Matagalpa and Jinotega to see their 5 unique coffee estates, each show casing a different cup characteristic that stand out from one another.
The Merisch family is a 3rd generation coffee family that currently evolves 2 generations, with a 3rd (or the 4th in total) not far behind. It was easy to see how close this family is to one another and how important family is to them. When staying at Erwin Merisch’s Seniors home, you were always in the company of his siblings and wives, their children as well as cousins. We certainly didn’t feel like outsiders either, as we were welcomed with open arms.