Clean and smooth with notes of apple and chocolate.
Producer: Agricafe Bolivia
Varietals: Caturra, Typica, Catuai
Processing: Fully Washed
The Sol De La Mañana program is a quest to educate local producers by providing training and skills necessary to improve the quality of their farms. The program is designed as a school for producers, which takes 7 years for them to graduate. The producers are guided through every step of coffee farming, starting with the nursery, planting, harvesting, pest prevention, pruning as well as financial management.
They use the knowledge acquired through Fincas Los Rodriguez, and work together with around 100 producers, helping them to improve quality and quantity of their farms, so they can provide a much better life to their families in the long term.