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The Cold Brew Coffee Wave : Profitable Strategies for Coffee Shops
22/05/23
Discover the booming cold coffee market with our exploration of top drinks, benefits for coffee shops, and DIY recipes. Whether a shop owner or coffee enthusiast, dive into the cold brew trend.
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Fratello Coffee and Giffard Syrups
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New Spring Beverages: Recipes using Giffard Coffee Syrups
15/05/23
Spring is here, what better time to introduce some fresh new beverage ideas to your clientele.  We are excited to announce the debut of our new range of Giffard coffee syrups here at Fratello Coffee.
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Burundi Coffee
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New Burundi Angele Ciza: A Bright and Sweet Coffee Experience
11/05/23
Discover Burundi Angele Ciza coffee — bright, sweet flavors with notes of blackberry and grape. Exclusively from Kalico, woman owned by passionate Angele Ciza
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Chairmans Steakhouse
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Why Chefs Should Consider Coffee and Food Pairings
01/05/23
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Training document review
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Building Process Documents for Your Cafe: The Importance Coffee Shop Operations
24/04/23
Learn how to build a process document for your cafe to improve operations, clarify tasks, and train staff. Understand the importance of documentation in coffee shop operations and its benefits.
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Guatemala Specialty Coffee
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Guatemalan Specialty Coffee | Discovering the Unique Flavours of Finca Santa Leonarda
10/04/23
If you're a coffee lover, then you know that not all coffee beans are created equal. The distinct flavour profile of Guatemalan coffee makes it one of the best in the world, and Finca Santa Leonarda is a testament to this fact.
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Elevate Your Office Coffee | Nespresso, Keurig, Espresso or Bean to Cup?
03/04/23
From Nespresso, Keurig, espresso and batch brewers, there are plenty of options to choose from.  You're in luck if you want to sip on a delicious cup of coffee at work. Finding the ideal coffee brewing system for your office has never been simpler thanks to the huge selection of options available today. More than merely keeping workers awake, providing excellent coffee in the workplace can boost morale and productivity.
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Bolivian Coffee Farmers
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The History of Coffee
27/03/23
Explore the intriguing history of coffee, from its ancient roots in Ethiopia to modern times. Discover how roasting and brewing methods have evolved, and learn about the birth of specialty coffee
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Costa Rican Micro-Mill
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Discover a Classic Offering: Costa Rica El Poeta
20/03/23
Experience the poetry of Fratello Coffee's Costa Rica El Poeta. Silky smooth notes of citrus and nuts, this is a real tribute to classic Costa Rican coffee.
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Shade Grown Coffee
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Shade Grown Coffee and Its Role in Coffee Production
13/03/23
This article explores the role of shade trees and temperature regulation in coffee production, and how they affect the quality of the final product. The relationship between elevation, longitude, and coffee quality is discussed, as well as the benefits of natural cloud cover and shade trees in creating a favorable environment for coffee growth. The article highlights the importance of considering all environmental factors in coffee production, and how the use of shade trees can not only improve the taste of the coffee, but also benefit the surrounding ecosystem.
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Fratello Coffee branded cup
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Maximizing a Cafe's Success : Choosing the Right Coffee Partner
06/03/23
Choosing the right coffee brand to work with is a vital element of your business strategy. A suitable partnership can guide and mentor your planning and decisions, helping to expedite the learning process for yourself and your team. However, an inappropriate partnership can lead to inconsistencies, unmet promises, and subpar products.  While partnering with a coffee roaster's brand is one option, creating your own brand is another choice. Developing your own brand has its benefits, but it also comes with additional expenses, potential distractions, and additional time to build trust and recognition.    Both can offer many advantages.  In the article below, we will delve into the power of two brands working together.
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French Press Coffee
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French Press | How to Brew Instructions
27/02/23
Discover the rich history & why the French press remains a coffee lover's favorite. Unique flavor, versatility & aesthetic appeal. Cafes often choose it over filter coffee. A staple in households
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Coffee service
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Is Owning a Cafe a Profitable Business?
20/02/23
Are cafes a profitable Buisness?  They can be, but it depends on a variety of factors such as location, competition, menu offerings, and cost control. A successful cafe typically has a strong concept or theme, a prime location with high foot traffic, a unique and appealing menu, and a focus on providing excellent customer service.
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batch brew coffee
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A Guide to Calibrating Batch Brew Coffee
13/02/23
The art of making the perfect cup of coffee involves expertise and close attention to detail. A consistent and well-balanced cup of batch brewed coffee can be made by calibrating the brew ratio, addressing bitter or weak flavours, and utilising a TDS metre. Read more for a comprehensive guide to calibrating and optimizing batch brew coffee. Learn how to calibrate your coffee brew ratio, troubleshoot bitter or weak taste and use TDS meter for consistent and balanced coffee in commercial settings.
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happy employees
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How to Schedule Employees Effectively
06/02/23
As a business owner, you know that your most important asset is your employees. However, you also know that they can be your most expensive expense. That’s why it’s important to make sure you are scheduling them effectively and efficiently. Doing so effectively according to your sales budget is a complex task, as you need to take into account the needs of your business, the availability of your employees, and any relevant labor laws. Here are a few tips to help you get started:
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The History of Oolong Tea
30/01/23
Oolong tea is a unique type of tea that is partially fermented, giving it a flavor that is somewhere between black and green tea. With a history dating back to the Ming Dynasty in China, oolong tea is known for its delicate flavor, beautiful appearance, and potential health benefits. Learn more about the history and characteristics of oolong tea in this overview.
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Cafe food programs
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Why Are Food Programs in your Cafe SO Important?
23/01/23
Running a successful coffee shop is more than just serving great coffee. A well thought through food program could be the key to bring in new customers, as well as current customers more frequently. However, doing this is harder than you might think. Our experiences working with cafes, as well as running our own Analog Coffee locations showed us that implementing a food program is often the most difficult task a cafe owner has.
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Natural Processed Coffee
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Coffee Processing Methods Explained : Natural, Anaerobic, Honey, Oh My!
16/01/23
Do you ever see “honey processed” or “natural fermentation” on your bag of coffee and wonder what it all means? This is the type of “process” of your coffee, ie. what happens to the coffee cherries after they’re harvested and picked. Different coffee processing methods all lend wildly different flavours. If you’re serious about your specialty coffee journey, it’s time to learn about all the different processes.
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How to Begin Planning a Budget to Build your Cafe
10/01/23
One of the first questions we are often asked when people are beginning to plan their dreams of building their own coffee shop Is “What would be the average total cost to build a 1500 square-foot coffee shop?”   In this article we explore some things to consider, and hidden costs you might not have thought about when building the budget for your cafe. 
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Steep mountain range
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High Altitude Coffee : What’s The Big Deal?
06/01/23
Have you ever wondered what elevation has to do with the cup of coffee you’re drinking? If you’ve ever looked at your bag of coffee and been baffled by “5200 ft”, you’re not alone. High altitude coffee is the kind of coffee you want to seek out, and elevation is one of the most important flavour factors. Even in hot countries near the equator, pieces of land at high altitudes have cooler temperatures. A piece of land high up in the mountains will be much cooler than the land closer to sea level. Coffee trees are happiest in these lower temperatures, and that’s why you’ll find almost exclusively high elevation coffee in the specialty coffee sphere. In this article, we’ll help you understand why high altitude coffee is so sought-after.
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Idle Tea Beetroot latte
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Ring in the New Year with Alternative Lattes!
26/12/22
Get your new year off to a great start with our Idle Tea alternative lattes. Our superfood latte powders make delicious alternatives to cappuccinos, and are jam-packed with vitamins, minerals, and antioxidants. Alternative lattes are the perfect thing to pair with a new fitness or self-care routine. It's a healthy treat that’s beautiful to look at and doesn’t leave you feeling deprived. 
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Coffee Liqueur
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Step by Step Instructions | Homemade Coffee Liqueur
13/12/22
In this article, we’ll show you how to make coffee liqueur for a homemade, personalized gift that’s delicious and heartwarming. It’s easy and fun to make at home, and you can make it your own. We’ll also show you 3 classic coffee cocktails to make with this coffee liqueur.
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CBC Calgary and Angela Knight
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The Calgary Food Bank Fundraiser
01/12/22
The Calgary Food Bank Fundraiser with CBC Calgary is back! Over the past 11 years, Fratello Coffee has donated over 14,000 bags to help raise over $300,000 for The Calgary Food Bank. This year, we bring you One Knight Only medium roast blend as well as an exclusive one-of-a-kind mug with Angela Knight’s personal touch.
 For a minimum $20 donation you receive both, and 100% of the proceeds are donated to The Calgary Food Bank.
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5 Reasons Why You Should Carry Retail Coffee Bags in Your Cafe
23/11/22
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fratello white wordmark logo

4021-9th St. SE,
Calgary, Alberta T2G 3C7
Canada

403-265-2112
1-800-465-7227

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