I’m sure you are like everyone else and have been wanting to taste our coffee at home.

NOW YOU CAN!!  We have finally updated our website to include a selection of the coffee which WE are most excited about.  This selection will continually change to offer our fresh crop and auction lot/award winning arrivals.  We will also be including merchandise and other “stuff” down the road.

We accept the following payments: Visa, Mastercard & Paypal

Shipping costs are flat rate feed based on each bag of coffee and all coffee will be shipped via Canada Post and USPS.

Visit our store now by following this link or clicking the Online Store button above.

We’re currently only shipping to Canada & the US. If you live elsewhere and are interested in purchasing, please contact us at: russ(at)fratellocoffee.com

This weekend Fratello is hosting the Canadian Prairie Regional Barista Competition – and we’ll be streaming all the action LIVE on www.ustream.tvHere’s the URL:http://www.ustream.tv/channel/prairie-regional-barista-competitionSo, if your in Calgary – you should come to Fratello and hang out (open to the public)…and if you can’t watch it in person then make sure you check in to see who the next rock stars will be!

Ok, I’m not sure you’ve signed up for Crackbook, errrr – Facebook yet, but I have to say that I am totally addicted! Its great to get back into touch with old friend, but its also a great way to meet new people who are as into something as you are by joining a ‘group’.The most recent group I joined is called Espresso with Esprexifs, started by Mark Prince from Coffee Gee. Primarily its a photo group where you are asked to share your details about the espresso-based beverage you’re showing a picture of and you put as much detail as you can in the description, following the Exif Info model most digital cameras provide.What I love is this is a great way to learn new ideas and tricks on espresso brewing and milk texturing techniques from other people who REALLY love coffee. Check it out at:Espresso with EsprexifsThanks to Stephen Morrissey in London England for the pic.Jason